Laboratory Manual for Chemistry Fundamentals PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Laboratory Manual for Chemistry Fundamentals PDF full book. Access full book title Laboratory Manual for Chemistry Fundamentals by Phyllis Buell. Download full books in PDF and EPUB format.

Laboratory Manual for Chemistry Fundamentals

Laboratory Manual for Chemistry Fundamentals PDF Author: Phyllis Buell
Publisher: Jones & Bartlett Learning
ISBN: 9780763712051
Category : Science
Languages : en
Pages : 120

Get Book

Book Description
Physical Sciences

Laboratory Manual for Chemistry Fundamentals

Laboratory Manual for Chemistry Fundamentals PDF Author: Phyllis Buell
Publisher: Jones & Bartlett Learning
ISBN: 9780763712051
Category : Science
Languages : en
Pages : 120

View

Book Description
Physical Sciences

Green Chemistry Laboratory Manual for General Chemistry

Green Chemistry Laboratory Manual for General Chemistry PDF Author: Sally A. Henrie
Publisher: CRC Press
ISBN: 1482230216
Category : Science
Languages : en
Pages : 384

View

Book Description
Green chemistry involves designing novel ways to create and synthesize products and implement processes that will eliminate or greatly reduce negative environmental impacts. The Green Chemistry Laboratory Manual for General Chemistry provides educational laboratory materials that challenge students with the customary topics found in a general chemistry laboratory manual, while encouraging them to investigate the practice of green chemistry. Following a consistent format, each lab experiment begins with objectives and prelab questions highlighting important issues that must be understood prior to getting started. This is followed by detailed step-by-step procedures for performing the experiments. Students report specific results in sections designated for data, observations, and calculations. Once each experiment is completed, analysis questions test students’ comprehension of the results. Additional questions encourage inquiry-based investigations and further research about how green chemistry principles compare with traditional, more hazardous experimental methods. By placing the learned concepts within the larger context of green chemistry principles, the lab manual enables students to see how these principles can be applied to real-world issues. Performing laboratory exercises through green experiments results in a safer learning environment, limits the quantity of hazardous waste generated, and reduces the cost for chemicals and waste disposal. Students using this manual will gain a greater appreciation for green chemistry principles and the possibilities for future use in their chosen careers.

Analytical Chemistry Refresher Manual

Analytical Chemistry Refresher Manual PDF Author: John Kenkel
Publisher: CRC Press
ISBN: 1000157784
Category : Science
Languages : en
Pages : 380

View

Book Description
Analytical Chemistry Refresher Manual provides a comprehensive refresher in techniques and methodology of modern analytical chemistry. Topics include sampling and sample preparation, solution preparation, and discussions of wet and instrumental methods of analysis; spectrometric techniques of UV, vis, and IR spectroscopy; NMR, mass spectrometry, and atomic spectrometry techniques; analytical separations, including liquid-liquid extraction, liquid-solid extraction, instrumental and non-instrumental chromatography, and electrophoresis; and basic theory and instrument design concepts of gas chromatography and high-performance liquid chromatography. The manual also covers automation, potentiometric and voltammetric techniques, and the detection and accounting of laboratory errors. Analytical Chemistry Refresher Manual will benefit all laboratory workers, water and wastewater professionals, and academic researchers who are looking for a readable reference covering the fundamentals of modern analytical chemistry.

Practical/Laboratory Manual Chemistry Class XII based on NCERT guidelines by Dr. S. C. Rastogi, Er. Meera Goyal

Practical/Laboratory Manual Chemistry Class XII based on NCERT guidelines by Dr. S. C. Rastogi, Er. Meera Goyal PDF Author: Dr. S. C. Rastogi
Publisher: SBPD Publications
ISBN:
Category : Science
Languages : en
Pages : 51

View

Book Description
A. Surface Chemistry 1.To prepare colloidal solution (sol) of starch, 2. To prepare a colloidal solution of egg albumin 3.To prepare colloidal solution of gum, 4. To prepare colloidal solution of aluminium hydroxide [Al(OH)3], 5.To prepare colloidal solution of ferric hydroxide [Fe(OH)3], 6.To prepare colloidal solution of arsenious sulphide [As2S3], 7. To purify a freshly prepared sol by dialysis, 8. To compare the effectiveness of different common oils (Castor oil, cotton seed oil, coconut oil, kerosene oil, mustard oil) in forming emulsions. Viva-Voce B. Chemical Kinetics 1. To study the effect of concentration on the rate of reaction between sodium thiosulphate and hydrochloric acid, 2. To study the effect of temperature on the rate of reaction between sodium thiosulphate and hydrochloric acid, 3. To study the rate of reaction of iodide ions with hydrogen peroxide at different concentrations of iodide ions, 4. To study the rate of reaction between potassium iodate (KIO3) and sodium sulphite (Na2SO3) using starch solution as indicatorl Viva-Voce C. Thermochemistry 1.Determine the enthalpy of dis solution of copper sulphate (CuSO4.5H2O) in water at Room temperature, 2. To determine the enthalpy of neutralization of the reaction between HCl and NaOH, 3. To determine enthalpy change during the interaction between acetone and chloroform Viva-Voce D. Electrochemistry 1.To study the variation of cell potential in Zn|Zn2+||Cu2+|Cu, with change in concentration of electrolytes (CuSO4 or ZnSO4) at room temperature Viva-Voce E.Chromatography 1.To separate the coloured components (pigment) present in the given extract of leaves and flowers by ascending paper chromatography and find their Rf values, 2. To separate the coloured components present in the mixture of red and blue inks by ascending paper chromatography and find their Rf values, 3.To separate Co2+ and Ni2+ ions present in the given mixture by using ascending paper chromatography and determine their Rf values Viva-Voce F. Preparation of Inorganic Compounds 1.Preparation of double salt of ferrous ammonium sulphate (Mohr’s salt) from ferrous sulphate and ammonium sulphate, 2. To prepare a pure sample of potash alum (fitkari), 3. Preparation of crystals of potassium ferric oxalate or pottasium trioxlato ferrate (III) Viva-Voce G. Preparation of Organic Compounds 1. Preparation of iodoform from ethyl alcohol or acetone, 2. Preparation of acetanilide in laboratory, 3. Preparation of b-Naphthol aniline dye, 4. To prepare a pure sample of dibenzalacetone, 5. To prepare a pure sample of p-nitro acetanilide Viva-Voce H. Tests for the Functional Groups Present in Organic Compounds Viva-Voce I. Study of Carbohydrates, Fats and Proteins 1.To study simple reactions of carbohydrate, 2. To study simple reactions of fats, 3. To study simple reactions of proteins, 4. To investigate presence of carbohydrates, fats and proteins in food stuffs Viva-Voce J. Volumetric Analysis 1. To prepare 250 ml of M/10 solution of oxalic acid, 2.To prepare 250 ml of M/10 solution of ferrous ammonium sulphate, 3. Prepare M/20 solution of oxalic acid, with its help find out the molarity and strength of the given solution of potassium permanganate, 4.Prepare M/20 solution of Mohr’s salt, using this solution determine the molarity and strength of potassium permanganate solution Viva-Voce K. Qualitative Analysis Viva-Voce INVESTIGATORY PROJECTS 1.To study the presence of oxalate ions in guava fruit at different stages of ripening. 2. To study the quantity of caseine present in different samples of milk. 3.Preparation of soyabean milk and its comparison with natural milk with respect to curd formation, effect of temperature etc.4.To study the effect of potassium bisulphite as food preservative at various concentrations. 5. To study the digestion of starch by salivary amylase and the effect of pH and temperature on it. 6. To study and compare the rate of fermentation of the following materials—wheat flour, gram flour, potato juice and carrot juice. 7.To extract essential oils present in saunf (aniseed), ajwain (corum), illaichi (cardomom).8. To detect the presence of adulteration in fat, oil and butter, 9.To investigate the presence of NO2– in brinjal.

Practical/Laboratory Manual Chemistry Class XI based on NCERT guidelines by Dr. S. C. Rastogi & Er. Meera Goyal

Practical/Laboratory Manual Chemistry Class XI based on NCERT guidelines by Dr. S. C. Rastogi & Er. Meera Goyal PDF Author: Dr. S. C. Rastogi
Publisher: SBPD Publications
ISBN: 9389356407
Category : Science
Languages : en
Pages : 53

View

Book Description
An Excellent Book in Accordance with the latest syllabus for Class-11 Prescribed by CBSE/NCERT and Adopted by Various State Education Boards. (A) Basic Laboratory Techniques – 1. To cut a glass tube or glass rod, 2. To bend the glass rod at an angle, 3. To draw a glass jet from a glass tube, 4. To bore a cork and fit a glass tube into it. (B) Characterisation and Purification of Chemical Substances- 1. To determine the melting point of the given unknown organic compound and its identification (simple laboratory technique), 2. To determine the boiling point of a given liquid when available in small quantity (simple laboratory method), 3. To prepare crystals of pure potash alum [K2SO4.Al2(SO4)3.24H2O] from the given impure sample, 4. To prepare the pure crystals of copper sulphate from the given crude sample, 5. To prepare pure crystals of benzoic acid from a given impure sample. (C) Measurement of pH Values 1. To determine the pH value of vegetable juices, fruit juices, tap water and washing soda by using universal pH paper, 2. To determine and compare the pH values of solutions of strong acid (HCI) and weak acid (CH3COOH) of same concentration, 3. To study the pH change in the titration of strong base Vs. strong acid by using universal indicator paper, 4. To study the pH change by common ion (CH3COO– ion) in case of weak acid (CH3COOH), 5. To determine the change in pH value of weak base (NH4OH) in presence of a common ion (NH4+), (D) Chemical Equilibrium 1. To study the shift in equilibrium between ferric ions and thiocyanate ions by changing the concentrations of either of the ions, 2. To study the shift in equilibrium between [Co(H2O)6]2+ and Cl– ions by changing the concentrations of either of the ions, (E) Quantitative Analysis 1. To prepare M/10 oxalic acid solution by direct weighing method, 2.To prepare M/10 solution of sodium carbonate by direct weighing method, 3.To determine the strength of given solution of sodium hydroxide by titrating it against N/10 or M/20 solution of oxalic acid, 4.To determine the strength of a given solution of hydrochloric acid by titrating it against a standard N/10 or M/20 sodium carbonate solution, (F) Qualitative Analysis 1. Analysis of Anions, 2. Analysis of Cations (G) Detection of Elements in Organic Compounds 1.To detect the presence of nitrogen, sulphur and halogens in a given organic compound by Lassaigne’s test, 2. To detect the presence of nitrogen, sulphur and halogens in the given organic compound sample number .......... by Lassaigne’s test INVESTIGATORY PROJECTS (A) Checking of Bacterial Contamination in Water 1.To check the bacterial contamination in drinking water by testing sulphide ions (B) Methods of Water Purification 1.To purify water from suspended impurities by using sedimentation, 2. To purify water by boiling, 3.To purify water by distillation method, 4.To purify water by reverse osmosis technique. 5.To purify water by GAC method, 6.To purify water by bleach treatment, 7.To purify water by oxidising agent, 8.To purify water by ozone treatment method. (C) Water Analysis 1. To test the hardness of different water samples. (D) Foaming Capacity of Various Soaps 1.To compare the foaming capacity of different washing soaps, 2.To study the effect of addition of sodium carbonate on foaming capacity of washing soap (E) Tea Analysis 1. To study the acidity of different samples of tea leaves (tea) by using pH paper (F) Analysis of Fruits and Vegetable Juices 1. To analyse the fruit and vegetable juices for the constituent present in them (G) Rate of Evaporation 1. To study the rate of evaporation of different liquids (H) Effect of Acids and Bases on Tensile Strength of Fibres 1.To compare the tensile strength of natural fibres and synthetic fibres, 2.To study the effect of acids and bases on tensile strength of different fibres. Log & Antilog Table

Chemistry in Context - Laboratory Manual

Chemistry in Context - Laboratory Manual PDF Author: Graham Hill
Publisher: Nelson Thornes
ISBN: 9780174483076
Category : Science
Languages : en
Pages : 160

View

Book Description
The labatory manual and study guide supports your teaching with a broad range of practicals, emphasising saftey and risk assessment. It is an essential companion to Chemistry in Context and can also be used alongside other Advanced Chemistry books. It offers practicals wwith detailed instructions, for openended investigations and opportunities for assessed practical work in the four skill areas of planning, implementing, analysing and evaluating.

Medicinal Chemistry Laboratory Manual

Medicinal Chemistry Laboratory Manual PDF Author: Charles Dickson
Publisher: CRC Press
ISBN: 9780849318887
Category : Science
Languages : en
Pages : 224

View

Book Description
Medicinal Chemistry Laboratory Manual: Investigations in Biological and Pharmaceutical Chemistry responds to a critical classroom need for material for directed laboratory investigations in biological and pharmaceutical chemistry. This manual supplies 55 experiments in 18 major subject areas, including carbohydrates, lipids, and proteins in biochemistry; tannins, balsams, and alkaloids in natural products areas; and analgesics, steroids, and anesthetics in pharmaceutical chemistry.

Comprehensive Practical Manual of Pharmaceutical Chemistry

Comprehensive Practical Manual of Pharmaceutical Chemistry PDF Author: Shaik Munwar
Publisher: Educreation Publishing
ISBN:
Category : Education
Languages : en
Pages : 450

View

Book Description
The edition of Comprehensive Practical Manual of Pharmaceutical Chemistry is authored in simple and comprehensive style according to PCI (Pharmacy Council of India) syllabus to meet the specific needs of the pharmacy students. It provides comprehensive yet concise chemistry for D.Pharmacy, B.Pharmacy, M.Pharmacy and Pharm D students. The main objective of this manual is to attract students to learn the basic theories of pharmaceutical chemistry thus the manual is aimed to enrich the inadequancy in teaching and learning of pharmaceutical chemistry by providing enormous information. The style of presentation of this manual is such that it not only gives deeper understanding of the subject but also will help the beginners to overcome the fright of the subject. The manual gives concise and pointwise information required during practicals in single book and eliminates the need of too many reference books during practicals. The manual authored in simple,lucid and easy language.

A Manual of Modern Surgery

A Manual of Modern Surgery PDF Author: John Bingham Roberts
Publisher:
ISBN:
Category : Surgery
Languages : en
Pages : 800

View

Book Description


Manual of Treatment by Massage and Methodical Exercise

Manual of Treatment by Massage and Methodical Exercise PDF Author: Joseph Screiber
Publisher:
ISBN:
Category :
Languages : en
Pages : 285

View

Book Description