Author: Arthur Gordon Melvin
Publisher:
ISBN:
Category : Culture
Languages : en
Pages : 296
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Book Description
Author: Arthur Gordon Melvin
Publisher:
ISBN:
Category : Culture
Languages : en
Pages : 296
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Book Description
Author: Richard Barry Rosen
Publisher:
ISBN:
Category : China
Languages : en
Pages : 322
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Book Description
Author: Jane F. Fulcher
Publisher: Oxford University Press
ISBN: 0199711984
Category : Music
Languages : en
Pages :
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Book Description
As the field of Cultural History grows in prominence in the academic world, an understanding of the history of culture has become vital to scholars across disciplines. The Oxford Handbook of the New Cultural History of Music cultivates a return to the fundamental premises of cultural history in the cutting-edge work of musicologists concerned with cultural history and historians who deal with music. In this volume, noted academics from both of these disciplines illustrate the continuing endeavor of cultural history to grasp the realms of human experience, understanding, and communication as they are manifest or expressed symbolically through various layers of culture and in many forms of art. The Oxford Handbook of the New Cultural History of Music fosters and reflects a sustained dialogue about their shared goals and techniques, rejuvenating their work with new insights into the field itself.
Author: Martin K. Hingley
Publisher: CRC Press
ISBN: 1317022963
Category : Business & Economics
Languages : en
Pages : 344
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Book Description
Food is an extraordinary expression of culture; the assortment of flavours, smells, colours and appearance match the diversity of the cultures from which they come and provide very visible evidence of the migration of populations and of the growing multiculturalism of many countries. Adam Lindgreen and Martin K. Hingley draw on research into European, Latin American and (Near and Far) Eastern markets to provide a comprehensive collection of original, cutting-edge research on the opportunities that the changing landscapes of ethnic, religious and cultural populations present for businesses and marketers. The New Cultures of Food uses the perspective of food culture to explore the role of food as a social agent and attitudes to new foodstuffs amongst indigenous populations and to indigenous food amongst immigrant communities. Opportunities and routes to market for exploiting growing demand for ethnic food are also investigated. This is an important book for food and consumer businesses, policy makers and researchers seeking to understand changing global markets and the significance of food as an indicator of social and religious attitude, diet and ethnic identity.
Author: Michael O'Meara
Publisher: AuthorHouse
ISBN: 1410764613
Category : Political Science
Languages : en
Pages : 228
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Author: Lancelot Forster
Publisher:
ISBN:
Category : China
Languages : en
Pages : 240
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Author: Michele J. Gelfand
Publisher: Oxford University Press
ISBN: 0199840695
Category : Psychology
Languages : en
Pages : 340
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Book Description
The field of culture and psychology is one of the fastest growing areas in the social sciences. As a repeating annual series, Advances in Culture and Psychology will be the first to offer state-of-the-art reviews of scholarly research programs in the growing field of culture and psychology.
Author: Mary Hayden
Publisher: Psychology Press
ISBN: 9780749433680
Category : Education
Languages : en
Pages : 211
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Book Description
First Published in 2000. Routledge is an imprint of Taylor & Francis, an informa company.
Author: Li Yining
Publisher: Routledge
ISBN: 1000197115
Category : Business & Economics
Languages : en
Pages : 302
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Book Description
Culture is a priceless inheritance and source of wellbeing that is of immense value to humankind. Cultural economics set out to examine the nature and social benefits of cultural products and phenomena as they exist in the market. This volume is the masterpiece of Li Yining, one of the best-known Chinese economists, active in devoting his attention to the role of culture in the economy since the 1950s. Considering the importance of culture in the development of socialism with Chinese characteristics, the author combines cultural history, economic history, and the history of economic thought to produce unique perspectives. This book not only introduces the central concepts of cultural economics and the culture industry, but proposes several groundbreaking views that greatly influenced the culture policies of China, including cultural adjustment, cultural confidence, and cultural checks and balances. Researchers and students of economics, cultural studies, and Chinese politics, as well as policy makers, will benefit from this volume.
Author: Peter Gardner
Publisher: Cambridge University Press
ISBN: 9780521541725
Category : Foreign Language Study
Languages : en
Pages : 292
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Book Description
New Directions is a thematic reading-writing book aimed at the most advanced learners. It prepares students for the rigors of college-level writing by having them read long, challenging, authentic readings, from a variety of genres, and by having them apply critical thinking skills as a precursor to writing. This emphasis on multiple longer readings gives New Directions its distinctive character.